Group of friends enjoying a meal together outdoors with a tropical setting; Mi Amor Tulum Mexico
Discover culture through flavor

Food & Culture Journeys

Food is how a place speaks, through its markets, kitchens, and shared tables. Across Latin America and the Caribbean, every bite carries history and connection.

Join local chefs in open-air kitchens, wander spice gardens and family-run fincas, and share stories over meals prepared with care. Taste chocolate where it’s made, sip rum beside the distiller, and learn the rhythms of each region through its ingredients.

Top Foodie Destinations

Close-up of large cacti with a scenic background of blue sky and mountains; agave Mexico Oaxaca

Mexico
Sunset over Machu Picchu with ancient Incan ruins and mountainous landscape; Peru

Peru
Person pouring wine into glasses on a wooden table with a blurred background; Mendoza Argentina

Argentina
Assorted cacao fruits on a rustic surface; Grenada Caribbean

Grenada
Person walking through ancient ruins with a temple in the background; Mayan ruins Tikal Guatemala

Guatemala
Tiled street with colonial architecture and a prominent clock tower in Cartagena, Colombia

Colombia
Close-up of large cacti with a scenic background of blue sky and mountains; agave Mexico Oaxaca

Mexico
Sunset over Machu Picchu with ancient Incan ruins and mountainous landscape; Peru

Peru
Person pouring wine into glasses on a wooden table with a blurred background; Mendoza Argentina

Argentina
Assorted cacao fruits on a rustic surface; Grenada Caribbean

Grenada
Person walking through ancient ruins with a temple in the background; Mayan ruins Tikal Guatemala

Guatemala
Tiled street with colonial architecture and a prominent clock tower in Cartagena, Colombia

Colombia
A starting point for your perfect escape

Trip Inspiration

Get a glimpse of what your journey could look like. Then, reach out and we'll start planning.

Beach scene with cacti in the foreground and ocean waves in the background. Puerto Escondido, Mexico.

Mexico

Agave, Stone & Quiet Shores

Move from Oaxaca’s quiet valleys and petrified waterfalls to mole-scented evenings and mezcal nights, finishing along the Pacific with mangroves, bioluminescence, and slow mornings by the shore.

8 days from $2,900 pp

Grenada turquoise beach

Grenada

Spice Island Escape

Drifting from clear coastal swims to cocoa forests and spice-scented hills, this Grenada journey blends barefoot mornings, inland walks to hidden pools, and quiet evenings shaped by sea air and candlelight.

8 days from $5,000 pp

Street scene with a yellow arch and clock tower in Antigua, Guatemala, featuring a mountain in the background; Arco de Santa Catalina

Guatemala

Food, Markets & Living Culture

Begin in Antigua’s story-filled streets and shared meals, then slow beside Lake Atitlán, where volcano views, village life, and easy days invite families to explore together.

8 days from $2,525 pp

San Miguel de Allende Mexico golden hour rooftops

Mexico

Heritage & Highlands

Trace Mexico’s cultural heart from Mexico City to Puebla, finishing in San Miguel de Allende with vineyards, thermal waters, and quiet evenings shaped by thoughtful, unhurried pacing.

10 days from $3,800 pp

Ancient Mayan ruins surrounded by lush greenery under a clear blue sky. Palenque, Mexico.

Mexico

Lost Cities of the Green South

Begin in San Cristóbal’s highland streets and canyon walls, descending into Palenque’s rainforest where temples rise from the canopy and days follow rivers, trails, and waterfalls.

7 days from $2,000 pp

What sets us apart

Why Travel with Osaviva?

Illustration of three people observing a toucan in a tropical setting; Osaviva graphic
Go Beyond
the Menu

We don’t just book tables. We introduce you to the people and stories behind each meal, from family kitchens to tasting rooms.

Illustration of a person with a backpack planting a tree; Osaviva graphic
Crafted by Connection

Our journeys are rooted in relationships with chefs, farmers, and artisans who open their doors. Authentic experiences, refined.

Illustration of a person in a robe standing by a pool with tropical plants and a small building; Osaviva graphic
Sustainable Taste

We champion restaurants and producers that honor heritage crops, slow food, and low-impact practices, ensuring your travels nourish local communities.

Illustration of a family with a telescope in a desert-like setting; Osaviva graphic
Effortless Indulgence

Private guides, hand-picked stays, and seamless pacing let you savor every bite. You focus on the discovery; we handle every delicate pairing.
Person cooking seafood on a grill with flames and smoke; Casa Chameleon Las Catalinas Costa Rica

Taste your way through Latin America

Come hungry for discovery
Get started
A world on the table

Signature Cultural Experiences

Cook with Mayan families in Guatemala

Join a local host in her lakeside kitchen to prepare traditional dishes like pepián and handmade tortillas. As you cook, you’ll learn about Mayan ingredients, family customs, and the quiet art of passing stories through food.
Woman in a rustic kitchen with pots and pans hanging on the wall; Guatemala San Pedro La Laguna

Learn the art of mezcal in Oaxaca

Visit a rural palenque where agave hearts are roasted underground, crushed by stone, and distilled in small copper stills. Meet the mezcaleros keeping this centuries-old craft alive and taste the smoky spirit straight from the source.
Two small wooden bowls with a white substance on a wooden surface with orange slices in the background; Mexico Oaxaca

Weave stories in the Sacred Valley

Spend a day with Andean artisans in a highland village, where wool is dyed with natural pigments and woven into intricate textiles. Each pattern tells a story of the mountains, seasons, and families who live among them.
Colorful market street with various goods and people in a warm, inviting setting; Peru Sacred Valley

Taste cacao at its origin in Grenada

Walk through lush cocoa groves, crack open ripe pods, and taste the beans that become Grenada’s world-renowned chocolate. End the day crafting your own bar infused with island-grown spices and tropical fruit.
Person handling cocoa beans in a wooden box with cocoa pods around; Grenada Caribbean

Dine behind closed doors in Buenos Aires

Step into a private home for an evening of Argentine hospitality, where chefs host intimate multi-course dinners paired with Malbec and tango. It’s a night of flavor, music, and connection. Part meal, part performance.
Steaks being grilled over an open flame in a rustic setting; Buenos Aires Argentina

Explore the markets of Medellín

Follow a local chef through Medellín’s colorful markets, tasting exotic fruits and street snacks between bursts of salsa music. It’s a joyful immersion into Colombian life, where food and rhythm are inseparable.
Close-up of green custard apples with blurred background; Medellin Colombia fruit market

Harvest and taste in Mendoza’s vineyards

Join winemakers in Argentina’s Uco Valley for a harvest day among the vines. Blend your own Malbec, enjoy a picnic of local cheeses and olives, and watch the sun sink behind the Andes with a glass in hand.
Vineyard with snow-capped mountains in the background; Mendoza Argentina